As spring has finally sprung, I have been craving fresh fruit and lightness, even in my desserts. My family and friends have been celebrating a lot of birthdays and special occasions lately, and I have grown tired of making sugar laden desserts all the time that make me want to slip into a food coma. […]
I used to do THINGS I LOVE days full of pretty pictures on my old blog all the time, until I started hating everything. After a particularly grumpy Thursday, I decided that I don’t WANT to be a grump anymore. It’s too exhausting. So, after a long day, I fixed myself some breakfast for dinner. […]
My instagram and twitter feeds have been blowing up with “coconut bacon” lately and I’ve been super excited to try it. While I don’t particularly miss the taste of bacon from my omnivorous days over a decade ago, I am always super curious to try whatever comes up next. After the strange *~NONMEATGOODNESS ~*bacon crackers […]
Over the weekend, I had the chance to visit my father to celebrate his birthday. In typical Sarah Louise fashion, I am usually the one who provides obligatory baked goods for such celebrations because everyone else is terrified to bake a cake without eggs, god forbid. As I was brainstorming what to bring along with […]
1. Start the day off with some Earl Grey tea with almond milk, and picking up where you left off on last night’s reading before you fell asleep and woke up sleeping on a copy of Animal Farm, because that doesn’t constitute a lame Saturday night, and this definitely isn’t why you’re single. 2. Once […]
Burrito bowls are one of my favourite comfort foods for two reasons: 1. IT LOOKS LIKE SO MUCH MORE FOOD THAN A NORMAL BURRITO BECAUSE IT ISN’T ALL WRAPPED UP IN A TORTILLA. 2. IT IS MOSTLY ALL FRESH VEGETABLES. So, I was having a bit of a grouchy week, and decided that a burrito […]
Just wanted to share some pretty photos of some gluten free, vegan cupcakes I made earlier this week! Discovered a new favourite secret ingredient to gluten free cupcakes that makes them rise beautifully…sparkling water. I am sharing this because I am really excited, but any jerks who asked me WHY I WOULD DO THAT, please […]
